More polarizing than parsley but more popular than mint (well, it should be), cilantro is a culinary stable, an herb of delectable goodness–unless you’re one of those unfortunate individuals who finds that fresh cilantro, also known as coriander and Chinese parsley, tastes like soap. However, where would salsa, chili verde, and assorted banh mi sandwiches …
Thyme is a Mediterranean herb that is attractive for windowsills as well as great for use in a wide variety of recipes. The herb doesn’t fare well in cold weather, and it prefers to be in dry conditions, so growing thyme indoors is ideal in most climates. It’s a compact plant, so it doesn’t take …
Among the most commonly grown and easy-to-care-for herbs, basil is a terrifically fragrant plant and is known to help boost the immune system, promote healthy digestion, reduce inflammation, and possibly even enhance mood, according to medical research. Of course, many people simply love the sweet and mildly zesty flavor that basil adds to foods. Whether …
